Master Chefs of France Dinner
MCF Dinner
3 Courses | $60 Per Person
- Menu -
- Maine Scallop and Wild Salmon Carpaccio -
Caviar - Lemon Vinaigrette
----------
- Atlantic Cod Medallion -
Leek Etouffee - Normandy Beurre Blanc Sauce
----------
- Calvados Apple Tarte Tatin -
Salted Caramel Sauce - Crème Fraiche
CELEBRATE EXECUTIVE CHEF LIONEL DEBON WITH US!
BOOK YOUR TABLEMaster Chefs of France Dinner
MCF Dinner
3 Courses | $60 Per Person
- Menu -
- Maine Scallop and Wild Salmon Carpaccio -
Caviar - Lemon Vinaigrette
----------
- Atlantic Cod Medallion -
Leek Etouffee - Normandy Beurre Blanc Sauce
----------
- Calvados Apple Tarte Tatin -
Salted Caramel Sauce - Crème Fraiche
CELEBRATE EXECUTIVE CHEF LIONEL DEBON WITH US!
BOOK YOUR TABLE
RESTAURANT HOURS
TUES, WED
11AM – 3PM, 5:30-10PM
THURS-SAT
11AM-3PM, 5:30-11PM
SUN
11AM-3PM
BAR HOURS
TUES, WED
11AM-10PM
THURS-SAT
11AM-11PM
SUN
11AM-3PM
ADDRESS
1971 W Gray St, Houston, TX 77019 map

RESTAURANT HOURS
TUES, WED
11AM – 3PM, 5:30-10PM
THURS-SAT
11AM-3PM, 5:30-11PM
SUN
11AM-3PM
BAR HOURS
TUES, WED
11AM-10PM
THURS-SAT
11AM-11PM
SUN
11AM-3PM


