Cocody Experience

Chef's Table

At Cocody, we invite you to embark on an unforgettable culinary adventure with our exclusive Chef’s Table experience. Designed for intimate gatherings and special occasions, our Chef’s Table offers a unique opportunity to savor the finest seasonal ingredients prepared by our acclaimed chefs.

The Chef's Table Experience:

Seating Capacity:

  • Minimum: 4 people
  • Maximum: 16 people

Tailored Menus: Our Chef’s Table menu changes seasonally, ensuring that every dish features the freshest ingredients and the latest culinary innovations. Select from three exquisite dining options:

  • 8-Course Menu: $250 per person
  • 6-Course Menu: $190 per person
  • 4-Course Menu: $140 per person

Availability:

  • Lunch and Dinner
  • Tuesday – Saturday

A Culinary Showcase:

Each course is meticulously crafted to highlight the rich flavors and textures of French cuisine. Our chefs will guide you through a journey, explaining the inspiration and techniques behind each dish.

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Date

sun, APR 30

Guest

4

Time

7:00 PM

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RESTAURANT HOURS

TUES, WED
11AM – 3PM, 5:30-10PM

THURS-SAT
11AM-3PM, 5:30-11PM

SUN
11AM-3PM

BAR HOURS

TUES, WED
11AM-10PM

THURS-SAT
11AM-11PM

SUN
11AM-3PM

ADDRESS

1971 W Gray St, Houston, TX 77019 map

In & Out in 35 minutes
3 Courses – $35

Salad: Beet and Goat Cheese Salad – Champagne Vinaigrette

Entree: Trout Filet Grenobloise Style – Caper Almond Butter Sauce – Steamed Potatoes – Broccoli Florets

Dessert: Pistachio Financier – Strawberry Mousse – Fresh Fruit Coulis

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