JOIN US FOR MODERN CUISINE PERFECTED WITH CLASSIC TECHNIQUE

THE EXPERIENCE

Discover a culinary reflection of Houston’s innovative, entertaining, and ever-changing dining scene at our bar, dining room, chefs table or outdoor dining area. Become emersed in the ambiance under hundreds of crystal lights with new flavors, new presentations, and entirely new concepts.

RESERVATIONS

THANKSGIVING 2024

Join us this Thanksgiving, November 28th from 11 AM to 8 PM for an unforgettable celebration!

Enjoy seasonal favorites such as Sweet Corn Pecan Bacon Chowder, Farm-Raised Turkey Breast Wellington with Brown Butter Rosemary Gravy, and more—all for just $59 per person.

For those craving a classic favorite, our Lunch/Dinner menu is available as well.

THE PLATE

Our menu has its roots in French-inspired techniques and culinary talents of not one, but two renowned chefs whose reputations are firmly established both in Europe and in Houston. Enjoy a cultural and contemporary adventure through our unique bar, dining room, brunch and tasting menus.

MENUS

Thursday Night Live DJ Cocktail Party!

Starting November 7th, join us on the patio for indulgent flavors, specialty cocktails, and an electric atmosphere every Thursday from 6-10 pm. Unwind with 80s funk and electro beats, chef-crafted bites, and signature cocktails.

Thursday Night Live DJ

Happy Hour

Escape to our vibrant outdoor patio and celebrate the season of renewal with our refreshing cocktails, our famous Lollys, and the Houston breeze. Join us as we raise a toast to the joys of spring.

From Tuesday to Friday – 3pm to 6pm.

HAPPY HOUR

THE DREAM

Meet the notable Chef Lionel Debon, a kitchen master whose skills were earned working in an extensive list of European Michelin-starred restaurants and Chef David Denis, a familiar name to Houstonians from his impressive history of creating and sustaining successful. Joining the duo is Sylvain Denis, whose management skills have worked in-sync with his brother to bring success to each of their restaurant endeavors.

Meet the Team

Date

sun, APR 30

Guest

Time

7:00 PM

Book a Table

RESTAURANT HOURS

TUES, WED
11AM – 3PM, 5:30-10PM

THURS-SAT
11AM-3PM, 5:30-11PM

SUN
11AM-3PM

BAR HOURS

TUES, WED
11AM-10PM

THURS-SAT
11AM-11PM

SUN
11AM-3PM

ADDRESS

1971 W Gray St, Houston, TX 77019 map

Reservations

Available Only on Fridays

In & Out in 35 minutes
3 Courses – $35

Appetizer: Wild Mushroom Soup

Entree: Provençal Basil Tomato Fish Etouffee – Thyme Rice Pilaf

Dessert: Chocolate Bread Pudding – Vanilla Whipped Cream – Salted Caramel Sauce