Available Only on Fridays
In & Out in 35 minutes
3 Courses – $35
Appetizer: Baby Arugula – Cherry Tomatoes – Balsamic Vinaigrette
Entree: Chicken Scaloppine – Creamy Mushroom Sauce – Parmesan Mashed Potatoes – Romanesco
Dessert: Caramel Profiterole – Vanilla Whipped Cream – Chocolate Sauce